Campo di Bella

Winery Dining Farm Lodging


August 23rd




CENETTA 6:30 PM


Tomato Salad
Pasta with tomato and basil
Stewed Plums with Brioche


Saturday August 24th




FARM TO TABLE DINNER 6:00 PM


Olive oil tasting with rustic bread
Bruschetta with tomato, basil and olive oil
Porchetta
Artisan cheese board
Olive oil ice cream


Wine Bar Menu



Warm Manchego Picante with Olive Oil 10
Rustic Italian Bread with Parmesan Cheese and Extra Virgin Olive Oil 6
Parmigiano-Reggiano Cheese with Aceto Balsamico DOP 12
Prosciutto Tartine with Balsamic 12
Artisan Cheese Board 14
Antipasto Board with Pickled Vegetables 15
Warm Olives with Citrus and Olive Oil 7