Campo di Bella

Winery Dining Farm Lodging Acetaia

Friday April 3rd and Saturday April 4th

TAKE OUT 6:00 - 6:30 PM
Slice of Italian potato torta
Italian beef stew or minestrone soup

Wine Bar Menu

Demi-baguette $10
Parmigiano-Reggiano Cheese with Aceto Balsamico DOP 12
Artisan Cheese Board 14
Antipasto Board with Pickled Vegetables 15
Olives with Citrus and Olive Oil 7